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HEALTH & WELLNESS                                                    OCTOBER 09, 2026      |  The Indian Eye 46


                                 Nimbu Paani                                                                     Japan Crosses


                                                                                                                      100,000
         Gets a Wellness Makeover                                                                                  Centenarian



                                                                                                              Mark; Diet Offers

              he humble Indian Nimbu Paani
              is finding a new identity in the                                                                Lessons for India
        Tglobal  wellness  conversation,
        as electrolyte drinks, hydration pow-                                                                      apan has crossed a major demo-
        ders and functional beverages turn a                                                                       graphic milestone, with 107,677
        familiar summer drink into a premi-                                                                   Jpeople  aged  100  or  older,  ac-
        um health-and-wellness proposition.                                                                   cording to data released by the coun-
            The  trend  reflects  a  broader                                                                  try’s Ministry of Health, Labour and
        shift in the wellness industry, where                                                                 Welfare.  The  figure  is  an  increase
        simple  ingredients  and  tradition-                                                                  of 7,914 from the previous year and
        al  beverages  are  increasingly  being                                                               marks the first time Japan’s centenar-
        repackaged  with  modern  branding,                                                                   ian population has crossed 100,000.
        scientific-sounding  claims  and  con-                                                                    Women  account  for  the  over-
        venience-focused  formats.  Nimbu                                                                     whelming  majority,  with  94,298  cen-
        paani,  traditionally  prepared  with                                                                 tenarians, or about 88% of the total.
        lemon, water, salt and sugar, has long                                                                The latest figures also reflect Japan’s
        been consumed in India as a refresh-                                                                  long-term rise in life expectancy, sup-
        ing summer drink.                                                                                     ported  by  developments  in  health-
            At the centre of the trend is the                                                                 care, nutrition and living conditions.
        growing focus on electrolytes. These                                                                  The country had only 153 people aged
        minerals,  including  sodium  and                                                                     100 or above when its annual cente-
        potassium,  play  important  roles  in                                                                narian survey began in 1963.
        maintaining  fluid  balance  and  sup-  show  lemon  and  nimbu-paani  vari-  how  wellness  branding  can  turn  an   Diet  is  among  the  factors  be-
        porting  nerve  and  muscle  function.   ants  being  sold  as  electrolyte  and   everyday  Indian  staple  into  a  con-  ing examined for its possible role in
        Heavy sweating, prolonged heat ex-  ORS products.                   temporary  lifestyle  product.  What   healthy ageing. Japanese eating pat-
        posure  and  certain  illnesses  can  in-  The renewed attention also high-  was once mixed at home or bought   terns traditionally emphasise variety,
        crease the need to replace lost fluids   lights the difference between every-  from a roadside stall is increasingly   vegetables, fish, soy-based foods and
        and electrolytes.                 day hydration and products intended   being presented in packaged, porta-  other nutrient-rich ingredients, while
            The  wellness  market,  however,   for  specific  fluid  losses.  Nutrition   ble and premium formats.  many traditional meals contain rela-
        has  increasingly  transformed  hy-  experts note that for most people on   As consumers become more in-  tively modest portions. However, ex-
        dration into a commercial category.   ordinary  days,  conventional  foods   terested in hydration and functional   perts caution that longevity cannot be
        Ready-to-drink beverages, powdered   and drinks can provide electrolytes,   nutrition,  the  nimbu  paani  revival   attributed to diet alone. Physical activ-
        mixes  and  electrolyte  products  are   while  electrolyte  replacement  be-  demonstrates that the next wellness   ity, access to healthcare, sleep, mental
        now  available  in  flavours  inspired   comes  more  relevant  after  substan-  trend does not necessarily require an   wellbeing and social connections also
        by  familiar  Indian  drinks,  including   tial sweating or dehydration.  unfamiliar ingredient, it may simply   contribute to healthy ageing.
        nimbu  paani.  Current  retail  listings   The  phenomenon  illustrates   require a familiar one with a new story.  For Indians, several of these prin-
                                                                                                              ciples  can  be  incorporated  without
                                                                                                              abandoning traditional foods. A diet
        Why Body Fat Is Essential for Good Health?                                                            centred  on  vegetables,  fruits,  whole
                                                                                                              grains,  pulses  and  other  minimally
                                                                                                              processed  foods  can  provide  many
              ody  fat,  often  portrayed  as   with the brain about the body’s avail-  hormones  and  reproductive  health,   of the nutritional features associated
              something  to  eliminate,  plays   able energy reserves. This signalling   while the body can begin using mus-  with  longevity-oriented  dietary  pat-
        Bseveral essential roles in main-  helps  the  body  regulate  essential   cle  tissue  for  energy  when  reserves   terns. Research on centenarian diets
        taining human health, including stor-  processes,  including  immunity  and   become inadequate.      also points to the importance of plant-
        ing  energy,  regulating  hormones,   reproduction.                     At the other extreme, excessive   rich  foods,  adequate  micronutrients,
        insulating  the  body  and  supporting   Fat also contributes to tempera-  body  fat,  particularly  visceral  fat   moderate energy intake and limiting
        vital  biological  functions,  according   ture  regulation.  White  fat  provides   surrounding  internal  organs—is  as-  highly processed foods. Regular phys-
        to  experts.  Researchers  warn  that   insulation,  while  brown  and  beige   sociated  with  health  risks  including   ical activity, balanced meals, sufficient
        pursuing extremely low body-fat lev-  fat contain specialised cells that gen-  cardiovascular  disease  and  type  2   sleep and maintaining social connec-
        els can be harmful, just as excessive   erate  heat  by  using  stored  energy.   diabetes.  The  location  of  stored  fat   tions  can  work  alongside  nutritious
        body fat can increase the risk of sev-  These functions make having an ad-  therefore matters alongside the over-  food to support healthy ageing.
        eral diseases.                    equate amount of body fat important   all amount.                       Japan’s  milestone  offers  a
            Body fat is not simply an inactive   for normal physiological activity.  Maintaining   overall   health   glimpse  into  the  challenges  and  op-
        energy reserve. Fat tissue functions as   However,  experts  caution  that   through  balanced  nutrition,  regular   portunities of an ageing society, while
        an active organ, storing excess energy   extremely low levels of body fat can   physical activity and strength training   highlighting the importance of focus-
        and releasing it when the body needs   disrupt  normal  bodily  functions.   is more important than pursuing ex-  ing not only on living longer but also
        fuel. Fat cells also produce hormones   Severe  calorie  restriction  may  af-  treme fat-loss goals.  on  maintaining  health  and  indepen-
        such as leptin, which communicates   fect  immune  function,  bone  health,                           dence in later life.


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